We’ve heard from a number of local farmers on our producers listserve who still have a few CSA (Community Supported Agriculture) shares available for the new season. CSAs are the most direct way to support your local farm and it guarantees that you get the best of the season weekly. Each farm has different options, options, prices and pickup/delivery options.
*From the Earth Foods Poolesville, MD- Sustainably raised Full and Half Share CSAs available with add-on egg, meat, flower and preserve shares. Pickups in Poolesville, Frederick, Rockville, and Silver Spring.
*Chocolates and Tomatoes Farm Poolesville, MD- We offer a full complement of market veggies including many unusual and heirloom varieties. We use organic practices and hope to be certified by the beginning of the 2015 season. We offer three levels of shares (full, half, and seedling), three levels of choice (farmers choice, partial choice, and full choice), and three seasons to choose from ( buy all three seasons, or any combination of spring, summer, and fall). We have farm pick up, delivery to Olney and DC, and will work with individual needs.
*Your Chef’s Table Brookeville, MD- Your Chef’s Table is a small farm in Montgomery County founded by trained personal chef Russ Testa. We offer fresh, hyper-local, naturally grown vegetables, eggs, and chicken on a weekly basis. Our CSA shares also include seasonal fruit from Baugher’s orchard. Beginning this year, we’re offering three 10-week sessions: Spring (May 5 – July 14), Summer (July 21 – September 29), and Fall (October 6 – December 15), with pickups in . We also offer market credit at our farmers markets in Bethesda, Clarksville (River Hill), and Langley Park/Silver Spring (St. Camillus Catholic Church)
Hidden Ridge Farm (a flower CSA) Clarksburg, MD- Our flower subscription plan offers large, beautiful bouquets – prepared and ready for you to pick up on Friday afternoons in Clarksburg or Dickerson, from 4:00 – 7:00 p.m., June – October.
Farms with MoCo Delivery
Calvert Farm- A 17- year old CSA in Cecil County offering farm fresh produce. See website for information on growing pratices. Summer and Fall program available.
Pick-ups in Olney, Forest Glen, Rockville, Silver Spring, Gaithersburg and Kensington
* These farms found long term land lease arrangements through our Land Link program - new farmers are looking for very small acreage to get started, contact us about listing your land today – firstname.lastname@example.org
Meet our newest Board members:
For the past 39 years Carole has lived within the Ag Reserve, ever appreciative of the vision of those who wisely set out protections for farmland and open space and ever cognizant of the need to be tenacious in ensuring that the area endures. Carole serves as the Chief Forest Ecologist for Montgomery County, founding the successful Weed Warrior Program over 15 years ago. As a young natural resource manager she was at the forefront of noticing the effects non-native invasives were having on the forest ecosystem. Trees were falling, birds were leaving and the parks were not the same. Working with Friends groups and volunteers, Carole laid the foundation for one of the most outstanding invasive species control programs in the country. Now, as Forest Ecologist for Montgomery Parks, Carole leads the Weed Warriors in the effort to manually control non-native invasive plants. Check out the updated and revised Best Management Practices methodology handbook.
Anne, formerly the Director of Department of Energy’s Fusion Energy Sciences Program, has been an Ag Reserve resident since 1980. Anne served as a member of Montgomery County’s Ag Preservation Advisory Board, and is currently a member Boyds Presbyterian Church and Sugarloaf Riding Club. She is active in Boyds Civic Association, Secretary Potomac Hunt Club.
Mary is a writer, blogger, gardener and aspiring mini-farmer who has enjoyed living in the Ag Reserve for the last three years. She and her husband came out from Washington DC and bought a “weekend” house that they now live in full time with cats, dogs, chickens and a variety of other farm animals. Mary works from home and when she’s not writing; she enjoys walking the trails around her house, doing yoga, learning about permaculture, food fermentation, and growing medicinal plants and herbs. She is passionate about the Agricultural Reserve and looks forward to working with the MCA to ensure its viability and protection for years to come.
Martin moved to Poolesville in 2014 with his wife, Abby, and daughter Maisie. Martin is a dedicated landscape photographer; his work has appeared in a wide range of magazines and calendars, and been used by organizations dedicated to the appreciation and protection of wilderness spaces and natural resources, such as American Rivers and the National Park Service. Montgomery County’s Agricultural Reserve has been a new source of inspiration and features prominently in his most recent work.
Dr. Tom Hartsock has taught in the Animal Science department at UMD where he also directed the Institute of Applied Agriculture. He is a farmer in Clarksburg and a member of the Montgomery County Farm Bureau. MCA has worked closely with Tom on both the Farming at Metro’s Edge Conference and the recent push to secure Mobile Ag Science Labs for Montgomery County Elementary Schools. We look forward to more collaboration to connect the importance of farms to people’s everyday lives.
Hops- Microbreweries and Wineries are among the revised land uses we will discuss
That Happened: Friday, February 27 at 10am – St. Paul Community Church, 14730 Sugarland Road, Poolesville
Montgomery County put the Comprehensive Zoning Code Re-Write into effect in October of last year. What do the changes and refinements, such as provisions for Ag tourism/education and wineries, mean to area farmers? What are the new opportunities for farm enterprises and how are they regulated? What challenges remain? How do we meet those challenges?
In part of an ongoing effort to educate folks on these issues, Jeremy Criss of MC Ag Services Division has kindly agreed to provide a presentation and answer questions for area producers. Some may have already attended Jeremy’s presentations to the Farm Bureau and others. There will be ample opportunity for full discussion following the presentation. If you have questions that you would like to share with Jeremy in advance of the meeting contact him here: email@example.com. We will also be joined by a representative of the Maryland Winery Association.
Please RSVP by contacting Ellen@mocoalliance.org
Plan to arrive on time and allow for 2 hours for the meeting. Special thanks to Gwen Reese, Trustee of St. Paul Community Church and MCA Board member, for making this wonderful space available for the meeting. Breakfast and coffee generously provided by Whole Foods Market, Kentlands.
2015 GMC Update: Our Attorney, Michele Rosenfeld, delivered oral argument before the Court of Special Appeals in early December 2014 in both of the ongoing legal challenges. The site plan approval challenge that MCA filed in partnership with Sugarloaf Citizens Association is strong and was favorably heard by the Appeals Court. The oral argument in the suit filed by community members involving the Church’s required secondary access road bisecting residential property bound by long standing neighborhood covenants, also quite strong, was also heard. We are waiting for opinions in both cases. Awaiting decisions in both cases.
Read on below…
It was waaay back in 2009 when MCA and other stakeholders became aware of the fast tracked proposal to construct a massive institutional facility in the shadow of Sugarloaf Mountain. The mega (138,000 sq. ft.) -complex (located in both Montgomery’s Ag Reserve and Frederick’s ag zone) was well on its way to easy approval by Frederick County when we became involved and began to raise questions about how this development would affect ground and stream water, historic resources, agricultural lands and forest. With our partners at Sugarloaf Citizens’ Association (SCA), staff at MC Park and Planning members of of State Delegation and County Council members – we sought answers and meetings with Global Mission Church representatives.
Circuit Court Challenge and Media Coverage
Five Things the Same Size as the Mega Church
Now 5 years later… Various twists and turns, a revised site plan proposal with tiny downsizing to 118,000 sq. ft – zoning changes by FC and approval by FC. MCA, SCA and adjacent neighbors have expended significant resources toward litigation aimed at ensuring that any project built at the site adhere to the longstanding preservation goals of both counties. The suit filed by to challenge the required secondary access road which violates a homeowner covenant was successful. Global Mission has appealed and oral arguments in that case will take place on Court of Special Appeals on December 10, 2014. SCA and MCA v. Global Mission – our suit challenging the FC Board of Appeals dismissal of our challenge to the site plan approval has been briefed. Oral arguments will take place at the Court of Special Appeals on December 5, 2014.
photo by Lee Langstaff
As we were putting together our ambitious 2015 work plan, we got thinking about all of the things we have achieved together with our supporters in the last few years. There is much left to do and we could use your help.
What has MCA done for me lately? Well…
Our Shared Environmental Resources
Set Ten Mile Creek (backup water supply for 4.3 million) on the path to protection … but there is more to do
Supporting a Strong Ag Sector
Currently working on supporting new farm businesses and expansion of sourcing local farm products in County stores/restaurants. We are pushing to add to our farmland inventory for the LandLink program. Our education initiative has expanded and we are working with MC Farm Bureau to secure funding for mobile ag science lab for the use of the County’s elementary schools. How about that! Every elementary school student should have exposure to what farming is all about and why our Ag Reserve is so special.
And the list goes on and on… help us add more victories to this list- join MCA – a yearly membership is just $25
Filed Under Take Action Now! · Tagged:
On August 28 the re-scheduled hearing took place at Winchester hall in Frederick. At one point there were two overflow rooms for the residents who had come, almost without exception, to speak in opposition to the proposed shooting range near the base of Sugarloaf on Thurston Road in Frederick County.
The hearing had been rescheduled from earlier in the month when 500 people showed up to speak. All who had signed up were not able to speak before the 11pm cut off time (the hearing had started much earlier in the day at 1pm).
As a result – there will be a continuation of the hearing taking place on Tuesday September 2 at 7:00pm at the same place- Winchester Hall (12 E Church St. Downtown Frederick).
Testimony opposing the range came from residents around the proposed range, business owners and experts on equine health, ornithology, water quality. Thanks to all that came out and offered such thoughtful messages.
Press Coverage Here:
ABC 7 video
Frederick News Post
Shooting Range proposed for “Resource Conservation” Zone at base of Sugarloaf Mountain
Update: The rescheduled hearing will take place on Thursday August 28. Click the flyer below for all the info:
We are tracking a development just over the line in Frederick County that could have serious impacts on Sugarloaf Mountain and area farms. An organization called Old Line Arsenal has proposed a huge shooting range with associated large buildings abutting the mountain on Thurston Rd. Sugarloaf Alliance is the leading group on this issue and we encourage you to seek out more information from their website and more complete information on their facebook page. What follows is a primer on what is happening and how you can take action.
What?! : This shooting range has: 144 parking spaces, a 3 floor 60,000 sf classroom building, 3 story shooting tower, up to 99 shooters at a time. The current submission says they will be open 6 days a week, 9:00 am – 5:00 pm, closed Sundays.
Huh? How can that happen?: Remember, the Ag Reserve is only a Montgomery County land use designation, this area in Frederick County is zoned Resource Conservation or RC. The proposal is being brought to the Board of Appeals in FredCo as a special exception use. There was movement some years ago to protect this land with a new class of zoning similar to our Ag Reserve (that likely would have disallowed this sort of use) but it never came to fruition.
Sounds like a case of the NIMBY’s (Not in my backyard) to me: Regardless of how you feel about shooting ranges, we can agree that this over-sized facility does not fit the surrounding neighborhood of farms and popular hiking destinations. “Resource Conservation” this is not. There are a number of other ranges within a 30 mile radius- and a new one (appropriately sited in an industrial area) opening in Frederick by years end.
What is the time line? The BOA will hear the special exception on July 24. If the range as a use is granted the exception- the range must submit a fuller application to the Planning Commission.
How can I help?
-Monitor events through the Sugarloaf Alliance facebook - message them to get signs/flyers, etc.
- Write to the Frederick County Board of Appeals (its ok if you live in MoCo) to voice your concerns via email with the planner’s office by July 22. Email Craig Terry: CTerry@FrederickCountyMD.gov (bcc us- firstname.lastname@example.org)
-Attend the Board of Zoning Appeals hearing on Thursday, July 24 at 7:00pm. (Winchester Hall 12 E. Church Street, Frederick, MD 21701)
There is no better holiday than Thanksgiving to thank our farmers for all they do throughout the year. This year, we asked members of our producers listserve (want to join? learn more) to let us know what they are thankful for and share some favorite local food recipes.
I am thankful for waking up every morning and being able to do what I love. I’m thankful for a supportive family. I’m thankful for the blue sky and crisp air. I’m thankful that my body still responds to my call, most of the time. I’m thankful for the sound of my cattle, sheep, and goats munching grass, it soothes my soul. I’m thankful for the sheer joy my pigs express when it is feeding time, talk about a welcoming committee! I’m thankful for my land, all the wonders it holds and for all it tries to teach me. I am thankful for the people who are part of the community that we are preserving. Most of all, I am just thankful. I wish you all joy and happiness this holiday season.
Aliabaad Farm-Ali Mohadjer
“We at Aliabaad Farm are thankful to be part of the greater Montgomery, Washington, and Frederick County area. We are specifically thankful to all of those who go out of their way to support us such as our family, friends, employees who work hard year round, customers who take chances with our products, The Potomac Farmers Market that gave us the opportunity to learn the basics and introduce our produce to the community, and all supporting staff (including but not limited to) Montgomery County Alliance and The Washington County Ag staff. It takes many people dedicating their time and efforts to making Aliabaad Farm survive. We are blessed knowing that the community sees the hard work we put into this farm to provide them with farm fresh produce to enjoy.” Pictured above- a fall/winter share of the Aliabaad Farm CSA. Pickups available in Frederick, Montgomery and Washington Counties.Learn More Try recipes for Eggplant Pie, or Balsamic Kale from Aliabaad Farm CSA members
Cheryl Kollin, Farm to Freezer/ Full Plate Ventures
“We have much to be grateful for this year! Farm to Freezer launched in July and has produced more than 2,800 packages of frozen food for Manna Food Center’s clients. Many thanks to all who have supported our fledging new social enterprise. Farm to Freezer is a new brand of delicious, healthy, and regionally-sourced foods that are frozen at the peak of ripeness. We are a for profit social enterprise working in collaboration with hunger relief and social service organizations: Manna Food Center, Woodside United Methodist Church and Interfaith Works. Farm to Freezer purchases surplus fresh produce at the close of farm markets and provides those who are food insecure with more nutrient-rich food all year round. Sales of Farm to Freezer products allow us to deep discount this healthy food to local hunger relief agencies for those in need. Our delicious, healthy, frozen tomato sauce, ratatouille, roasted peppers, summer squash, and apple sauce are available at areas markets including Mixed Greens Market in Poolesville. Farm to Freezer is the proud recipient of Bethesda Magazines’ 2013 Green Business Award. Visit www.farmtofreezer.wordpress.com and www.facebook.com/farm2freezer “
Mark Mills- Chocolate and Tomatoes Farm
Mark is a member of the County’s New Farm Pilot Program (in which MCA partners)- an effort to match new farmers with land and know-how to grow new farmers in MoCo. Our Land Link program matched Mark with a spot to grow acres of tomatoes and other table crops. Read the WaPo article about the program here. When he isn’t digging and weeding- Mark is a professional pastry chef and chocolatier- so you know his recipes are going to be good. See Mark’s recipes for Carrot Cake and Toasted Sweet/Spicy Candied Pumpkin Seeds (went over well at the Park Haytt and more importantly with his own family)
Softwine Farm- Joe Orlow
Joe says ” Thank you to Caroline and all those who work for and support the Montgomery Countryside Alliance for all the assistance they’ve provided in my endeavor to make a goat creamery in MoCo a reality” Joe is searching for land through our Land Link program. Pictured here, X’s&O’s, her daughter Violet (in back), and the product of their labor, Nigerian Dwarf goats milk
Rocklands is now producing their own wine- be sure to ask next time you visit which one they recommend with this soup.
Butternut Squash Soup:
1 butternut squash, or half a medium-sized pumpkin, peeled and cubed
2 onions, chopped
large handful sage, torn
1-3 TB butter
Melt butter in a large soup pot. Add the onions, saute until soft. Throw in the sage, and let saute until fragrant and wilted, 5 minutes. Add the cubes of squash, and saute until lightly browned. Cover the squash with water up to an inch above. Let simmer for 30 minutes until very soft. Add salt to taste, then blend with an immersion blender. Add cream if desired. Garnish with pumpkin seeds or garlic croutons. Enjoy!
We’re thankful to have had great weather to get our garlic planted this week, and to have our NRCS-funded high tunnel for its first winter of production this year. I seeded most of the high tunnel earlier this month, and the seeds have now germinated consistently. We’re looking forward to having an abundance of greens from the high tunnel this winter. I’ve attached pics of garlic planting and the freshly sprouted seedlings in the high tunnel.We’re thankful to have had great weather to get our garlic planted this week, and to have our NRCS-funded high tunnel for its first winter of production this year. I seeded most of the high tunnel earlier this month, and the seeds have now germinated consistently. We’re looking forward to having an abundance of greens from the high tunnel this winter. I’ve attached pics of garlic planting and the freshly sprouted seedlings in the high tunnel.
The longstanding court dispute over whether a large scale religious facility could locate on 119 acres in Montgomery’s Agricultural Reserve has been settled. Montgomery County has agreed to pay the church 1.25 million and the church will build in Silver Spring. After 7 years of court wrangling, both sides were ready to reach a mutually agreeable settlement. The purchase of an easement that will limit development of the parcel to 4 single family homes has been well received by all parties, including the affected neighborhood.